Chaat Masala

300 INR/Kilograms

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Product Details:

Physical Form Powdered
Product Name Chaat Masala
Product Type Dried
Processing Blended
Grade Cooking
Storage Keep in a Dry Place
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Product Details
Product Description

Chaat Masala Price And Quantity

Price 300 INR/Kilograms
Minimum Order Quantity 10 Kilograms

Chaat Masala Product Specifications

Storage Keep in a Dry Place
Product Type Dried
Physical Form Powdered
Grade Cooking
Product Name Chaat Masala
Processing Blended

Chaat Masala Trade Information

Delivery Time 1-7 Days
Main Domestic Market All India

Product Description

A tangy and savoury spice mixture known as chaat masala is frequently used in Indian street cuisine and snacks. The term "chaat" describes a range of savoury appetisers, and the term "masala" describes a concoction of spices. Chaat masala is renowned for its vivid and distinctive flavour, which gives a variety of foods a blast of tanginess and heat.

Chaat masala can contain a variety of different ingredients, but some of the more popular ones are dried mango powder (amchur), black salt (kala namak), cumin, coriander, ginger, black pepper, asafoetida (hing), and chilli powder. To produce the distinctive chaat masala flavour, these spices are frequently powdered and mixed in various ratios.

A variety of foods, especially street food and snacks like chaat (a savoury snack mix), fruit salads, salads, and even some drinks, employ chaat masala as a flavour. It is sprinkled on top of various foods to improve the flavour and add a tangy, hot, and sour flavour.

Chaat masala has sour, salty, and spicy undertones in its flavour profile. It tastes sour and tart because of the dried mango powder, and the black salt gives it a peculiar, mildly sulphurous flavour. The blend is made spicier and warmer overall because of the ginger, coriander, and cumin.

Although chaat masala is easily accessible in grocery shops in pre-packaged form, some people prefer to prepare their own blends at home to tailor the flavour to their preferences. It is a versatile spice mixture that may be used to improve the flavour of many different foods, especially those that would benefit from an addition of tang and savoury flavours.

Chaat masala is often sprinkled on top of the cooked meal right before serving when it is being used. The quantity used can vary depending on personal preference, but because the blend's flavours are so strong, a little goes a long way.

Chaat masala is a well-liked spice mixture in Indian cooking that gives a spicy and savoury punch to a variety of dishes and snacks.

FAQ

1. What is Chaat Masala, exactly?

Ans - Indian food uses a tasty spice mixture called chaat masala. It contains a variety of herbs and spices, including coriander, cumin, ginger, cardamom, chilli, and fennel.

2. In what stores can I find chaat masala?

Ans - Chaat Masala is commonly accessible online, in Indian grocery stores, and in spice shops. It might possibly be available in a few international grocery stores.

3. How is Chaat Masala to be utilised?

Ans - Fruit salad, chaat, sandwiches, curries, drinks, and other foods can all be spiced up with chaat masala. It can also be used as a nice topping on butter or yoghurt.

4. Can other spices be replaced with chaat masala?

Ans - For a distinctive and rich taste, chaat masala can be used in place of other spices like garam masala and curry powder.

5. How ought Chaat Masala to be kept?

Ans - The best place to keep chaat masala is in an airtight container in a shaded, cool area.

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